Hotel management, tourism, events and culinary arts.
14 programs found
İzmir, Turkey
Bachelor's program in tourism management at Dokuz Eylul University's Faculty of Business, covering tourism and hotel management and food and beverage management. Students complete an internship in a summer semester and the degree needs 240 ECTS credits.
Jakarta, Indonesia
Bachelor's tourism program in the Faculty of Literature and Culture, established in 2016. The curriculum blends tourism, culture and IT, includes a six-month internship and uses restaurant, pastry, kitchen and destination labs.
Namur, Belgium
A three-year hotel management bachelor at the Namur hotel campus with two orientations, hotel management and culinary arts. Students work on real projects such as events and pop-up restaurants and practise with international guests in English, Dutch and Spanish.
Santa Luzia, Portugal
A six-semester tourism degree in the scientific area of Tourism and Leisure, offered in evening or daytime schedules. It aims to give graduates in-depth sector knowledge and a cultural outlook as agents of change.
Kaunas City Municipality, Lithuania
A three-year bachelor programme that trains managers for the sports and tourism sector, with emphasis on managing resources and processes and on entrepreneurship. The curriculum includes leisure and sport events, sport policy and governance, e-tourism and the marketing of sport tourism.
Singapore
A top-up degree giving a broad understanding of national and international developments in aviation, with a focus on enterprise innovation and disaster management. An optional residential visit to a major international hub is offered. The award is by Teesside University, UK.
Astana, Kazakhstan
A four-year bachelor (248 ECTS) at the School of Liberal Arts, taught in English. It focuses on tourism, hotel and restaurant management, entrepreneurship, digital marketing and customer experience, and AI for service automation.
Paranhos, Portugal
A three-year, 180-ECTS degree in hotel and restaurant management with a broader hospitality focus. Students train in a demonstration hotel and demonstration restaurant and use hotel and restaurant management software.
Paranhos, Portugal
A three-year, 180-ECTS tourism degree built around project work, fieldwork and study visits. Students practise in a demonstration hotel and restaurant and use tools such as Galileo, ArcGIS and SPSS for bookings, data analysis and destination management.
Maribor, Slovenia
A professional first-cycle programme that prepares graduates to organise, market and run tourism activities and to design tourism products and services. It includes a 560-hour internship and is offered in Slovene (Brezice) and in English (Ljubljana).
Pula, Croatia
Undergraduate programme combining culture, history of art and tourism, offered to both full-time and part-time students. Graduates may work in cultural and tourism organisations, destination management companies and museums, or continue to graduate study.
Rijeka, Croatia
Four-year full-time bachelor taught in English at the Faculty of Tourism and Hospitality Management in Opatija, focused on business economics in tourism with an emphasis on the hotel industry. Applicants must also complete an online motivational interview in English.
